{"id":5946,"date":"2024-09-18T18:10:01","date_gmt":"2024-09-18T18:10:01","guid":{"rendered":"https:\/\/pros.com\/learn\/lifeatpros\/spicing-up-the-workplace-pros-inaugural-chili-cook-off-a-sizzling-success\/"},"modified":"2025-06-05T14:26:39","modified_gmt":"2025-06-05T14:26:39","slug":"spicing-up-the-workplace-pros-inaugural-chili-cook-off-a-sizzling-success","status":"publish","type":"post","link":"https:\/\/pros.com\/learn\/lifeatpros\/spicing-up-the-workplace-pros-inaugural-chili-cook-off-a-sizzling-success\/","title":{"rendered":"Spicing Up the Workplace: PROS Inaugural Chili Cook-Off a Sizzling Success"},"content":{"rendered":"<div id=\"bsf_rt_marker\"><\/div><p style=\"text-align: center;\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/pros.com\/learn\/wp-content\/uploads\/2025\/06\/2023_Chili_Cookoff_152_HiRes-1_1_tnkczj.jpg\" width=\"870\" height=\"490\" alt=\"PROS Inaugural Chili Cook-Off Participants\"><\/p>\n<p><strong>One-hundred taste-testers. Eight talented teams. Three judges. Two winners. One exciting spicy event.<\/strong><\/p>\n<p style=\"float: right; width: 35%; margin-left: 20px; margin-bottom: 20px;\"><img decoding=\"async\" src=\"https:\/\/pros.com\/learn\/wp-content\/uploads\/2025\/06\/2023_Chili_Cookoff_149_HiRes_1_rnnstu.jpg\" width=\"100%\" height=\"100\" alt=\"PROS &lsquo;Top Chili&rsquo; Champion Hotfix Heat\"><br \/><em>PROS &lsquo;Top Chili&rsquo; Champion Hotfix Heat<\/em><\/p>\n<p>Our PROS love a little friendly competition and brought their best recipes and secret sauces to the table for PROS inaugural Chili Cook-Off. From traditional Texas-style chili to options with unique ingredients, the teams clearly poured in hours of preparation and passion into perfecting their recipes, and it showed in the outstanding flavors.<\/p>\n<p>Each chili was evaluated by a panel of judges based on appearance, aroma and flavor. The competition was hot, but in the end, the judges crowned <strong>Hotfix Heat<\/strong> as the &lsquo;Top Chili Champion&rsquo; with team members <strong>Aaron Morales, Alex Carranza, Uttran Ishtalingam, Jason Wycough, Joshua Hand<\/strong>.<\/p>\n<p style=\"float: left; width: 35%; margin-right: 20px; margin-bottom: 20px;\"><img decoding=\"async\" src=\"https:\/\/pros.com\/learn\/wp-content\/uploads\/2025\/06\/2023_Chili_Cookoff_148_HiRes_1_tuv3wb.jpg\" width=\"100%\" height=\"100\" alt=\"Dewayne and daughter\"><br \/><em>&lsquo;PROS Choice&rsquo; Award Chili Knights<\/em><\/p>\n<p>The PROS also had the opportunity to choose a &lsquo;PROS Choice Award,&rsquo; and out of nearly 100 votes, the <strong>Chili Knights<\/strong> secured the win, including team members <strong>Dewayne Walker, AJ Hicks, Dallas Fairley, and Timothy Shields<\/strong>, who brought home the coveted Wooden Spoon.<\/p>\n<p>More than a culinary competition, PROS Chili Cook-Off was a fun and exciting celebration of our diverse talents, culinary creativity and culture, and a reminder that, when it comes to spicing things up, PROS knows how to bring the heat!<\/p>\n<p>Thank you to everyone who participated, and we look forward to more fun and flavorful events that cook up lasting memories!<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/pros.com\/learn\/wp-content\/uploads\/2025\/06\/1_1_hycevb.png\" width=\"870\" height=\"1080\" alt=\"PROS Chili Cookoff\"><img decoding=\"async\" src=\"https:\/\/pros.com\/learn\/wp-content\/uploads\/2025\/06\/2_1_qwxwzb.png\" width=\"870\" height=\"489\" alt=\"PROS Chili Cookoff\"><\/p>\n<h2>Meet our PROS Chili Cook-Off Teams<\/h2>\n<table border=\"1\" style=\"width: 100%; text-align: center;\">\n<tbody>\n<tr style=\"text-align: center;\">\n<td><strong>Hotfix Heat<\/strong><br \/><em>PROS Top Chili Champion<\/em><\/td>\n<td>Aaron Morales<br \/>Alex Carranza<br \/>Uttran Ishtalingham<br \/>Jason Wycough<br \/>Joshua Hand<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>Chili Knights<\/strong><br \/><em>PROS Choice Award<\/em><\/td>\n<td>Dewayne Walker<br \/>AJ Hicks<br \/>Dallas Fairley<br \/>Timothy Shields<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>Ragin Bison Chili<\/strong><\/td>\n<td>Scott Frank<br \/>Sam Bonales<br \/>Cristal Smith<br \/>Jes Nava<br \/>Hannah Freeman<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>No Tickets Please!<\/strong><\/td>\n<td>Jason Knape<br \/>Scott Fisher<br \/>Red Hot Training Peppers<br \/>Shane Kelly<br \/>Daniel Lopez<br \/>Michele Myers<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>Hot Pepper Trio<\/strong><\/td>\n<td>Shanae Carlock<br \/>Brian Murphy<br \/>Quentin Dyer<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>Pricing Chili Masters<\/strong><\/td>\n<td>Elena Magallanes<br \/>Peter Bielanski<br \/>Ashwin Juvva<\/td>\n<\/tr>\n<tr style=\"text-align: center;\">\n<td><strong>Take That, Space Coyote!<\/strong><\/td>\n<td>Alex Schroller<br \/>Zoltan Fabry<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Our PROS love a little friendly competition and brought their best recipes and secret sauces to the table for PROS inaugural Chili Cook-Off.<\/p>\n","protected":false},"author":1,"featured_media":5945,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[151],"tags":[97,47,92,109],"class_list":["post-5946","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lifeatpros","tag-algolia-no-index","tag-label-blog-post","tag-label-outperform","tag-op-attendee-2019","post-type-blogs"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Spicing Up the Workplace: PROS Inaugural Chili Cook-Off a Sizzling Success | 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